HOTEL MANAGEMENT

COURSE DESCRIPTION

The course aims at developing competent professionals equipped with practical skills and techniques for
top-class Management of tourism and Hospitality services. The diploma enables the students to become
versatile in various sectors of the Tourism and Hotel industry. In this course, we will provide the students with
a solid foundation on the various aspects of hotel and resort management from front to back office. Beyond
learning the operational functions of key hospitality divisions such as rooms, front office, and food services,
students will also take modules on sales and marketing, events and convention management, and human
resource management, among others. Students will be trained not only for entry-level positions but
supervisorial and managerial roles as well.

Internship

Internship Duration: 3 months internship is included in this 1-year course we will provide internship to each
student in different hotels and resorts i.e Serena, Ramada, Pearl-Continental, Marriott, grand ambassador,
Islamabad Hotel, Envoy, Crown Plaza, Millennium, Best western, Roomy signature, Hill view Hotel, Viridi and
Regency.
We assure you that you will meet the criteria for an internship after completion of theory and also you will meet
criteria for the job in 5-star hotels after completion of theory and internship both.

The hospitality sector is growing at an incredible rate. Hotels open up every day around the planet, and millions of people worldwide are employed in the industry. If you can gain the skills necessary for this work, you can start a successful career anywhere you wish. This Hotel management course will give you all the essential knowledge and details, from front office management to food handling policies, to get you started on your hospitality career.
  • Hotels • Motels •Restaurants
    • Resorts
    • Food & Beverage Organizations • Fast Food Chains •Tourism Organizations • Cruise Ships • Caterers • Airlines • Casinos • Multinational Companies •Bars • Multinational Companies •
    Clubs • Any food production unit

 

    • Introduction to hotel Management
    • Front desk & Reception
    • Personality development
    • Guest services
    • House keeping
    • Meetings, Incentives, Conferences and Events
    • Food and beverage services
    • Food hygiene
    • Sales and marketing
    • Human resources
    • Industrial Visit
    • Communication skills

 

TITLEDURATIONTHEORYINTERNSHIPTOTAL
Prof.Diploma1 year9 Months3 Months120,000

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